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+ How do I store the crusts?

We recommend freezing them upon arrival unless you’re like us and eat one right away!

+ How do I cook the crusts?

For a crispy crust, we recommend baking at 420 for 20 minutes on a baking sheet or at 450 for 13 minutes directly on your oven rack. If you like a softer crust, you can bake at 400 for 15 minutes.

+ How long do the crusts last in the freezer?

Our crusts are safe in the freezer for up to one year! Check the Best By sticker on your crust for the date.

+ Can I subscribe?

Yes! If you subscribe, you can save on every purchase!

+ Where can I buy your crusts?

You can purchase them online here on our website or on Amazon. They are also available in stores and restaurants across New England. Check HERE for where they are carried near you!

+ How can I get your crusts carried near me?

Fill out THIS FORM to bring Zeia crusts to a retailer near you!

+ I am a retailer, how can I carry your crusts?

Contact info@zeiafoods.com for retail inquiries.

+ Are your crusts gluten free?

Yes! Our crusts are made in a dedicated gluten free facility!

+ Are your crusts nut free?

Yes! Our crusts are made in a dedicated nut free facility!

+ Are your crusts soy free?

Yes! Our crusts are made in a dedicated soy free facility!

+ Are your crusts corn free?

Yes! Our crusts are made in a dedicated corn free facility!

+ Are your crusts vegan?

Yes! Our crusts are vegan!

+ Are your crusts non GMO?

Yes! All of our ingredients are non GMO, and we are currently waiting on our non GMO certification.